Fruit Orchards
We give high priority to family values, quality excellence and innovation.
In our orchards we grow more than 10 types of apples and 2 types of peaches, offering high quality fruits that are organic and full of natural nutrients.
In 2015, we established intensive orchards with around 50ha area, planting 200,000 trees. Thanks to our refrigeration system, intended for 3,500 tons of harvest, we provide a year-round supply of fresh fruit to both local and foreign markets.
GROWING THE FRUITS WE WOULD CHOOSE OURSELVES.
Fruits
Golden Delicious
Description: round, conical, pale green or golden yellow, sweat, with a firm skin and juicy flesh.
Origin: USA, 1900
Harvest: from September
Gala
Description: conical, bright red, sweet, with a delicate skin and a yellow juicy flesh. The properties of these apples are well-preserved until spring, meaning that the fruits keep their juiciness.
Origin: New Zealand, 1934
Harvest: from August
Granny Smith
Description: rich green color, firm and resilient skin, juicy flesh. Because of its low calorie content and the ideal combination of vitamins and mineral components, it’s the best choice for people leading a healthy lifestyle.
Origin: Australia, 1868
Harvest: from October
Elstar
Description: red with a yellowish green shade, dense and delicate skin, juicy and crunchy flesh, pleasant sweet and sour taste. This variety is usually used in the production of apple sauces and various sweets.
Origin: Netherlands, 1950s
Harvest: from August to September
Red Delicious
Description: round, conical, a bit layered on the upper part, with the combination of green and red, fragrant, with a delicate and juicy flesh.
Origin: USA, 1875
Harvest: from September to October
Crimson Crisp
Description: cherry colored, with a juicy flesh and a thick skin, covered in pink dots. Has a sweet and sour taste. In Armenia the Crimson Crisp is known as “Demirchyan” in honor of Armenian politician Karen Demirchyan, thanks to whom the variety was imported to Armenia.
Origin: USA
Harvest: from September to October
Pink Lady
Description: yellow-green with a pink tint, thick and juicy, has a sweet and sour flesh with a vanilla flavor.
Origin: Australia, 1973
Harvest: in October
Fuji
Description: pink or red, with a firm skin and a sweet flesh. The apples are big with a weight of several hundred grams and an average diameter of 75 mm.
Origin: Japan, end of 1930s
Harvest: in October
Jonagold
Description: light green or light yellow, with a reddish shade, smooth and dense skin, with medium thickness, juicy flesh, sweet and sour taste and sweet aroma.
Origin: USA, 1953
Harvest: in September
Idared
Description: green with a reddish shade, sweet and sour taste, very juicy, with a firm flesh.
Origin: USA, 1942
Harvest: in October
Conference pear
Description: green, big in size, long and narrow shape on the upper part, and a round one in the lower part, delicious and sweet flesh.
Origin: The Great Britain, 1885
Harvest: from September to October
Red Comice
Description: green with a reddish shade, ivory to pale colored juicy and sour flesh. The fruits are medium to large in size, and have a nice aroma.
Origin: France, 1800s
Harvest: in September
Family values, quality excellence and innovation are at the core of Kanach Group.
